Dan & Louis Oyster Bar Restaurant      
Portland, Oregon
 
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http://www.danandlouis.com/index/Oysters
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Dan and Louis Oyster Bar

208 SW Ankeny St.

Portland, OR 97204

(503)227-5906


Hours

Mon - Thurs  11AM - 9PM

Fri - Sat  11AM - 10 PM

Sun NOON - 9PM

Dinner Menu





APPETIZERS


Oysters On The Half Shell - Fresh

shucked oysters from select Northwest bays.

$10.95 half dozen / $19.95 dozen

 


Dungeness Crab Cocktail - with horseradish and red sauce

Market Price


Dungeness Crab & Bay Shrimp Cocktail - with horseradish and red sauce

$12.95


Steamer Clams - Steamed with leeks, onions, white wine & served with drawn butter.

1 lb. $15.95 / 2 lbs. $28.95


Oysters Rockefeller - baked with

spinach, shallots, bacon, cream, gruyere

cheese & Sambuca

$15.95


Bay Shrimp Cocktail - with horseradish and red sauce

$7.95


Dungeness Crab Cakes - served with

 lemon aioli

$14.95




SEAFOOD STEWS

Louis' world famous rich and creamy stew milk recipe.
Cup size portions are available


Oyster Stew -

Single Oyster Portion $6.95

Double Oyster Portion $8.95


Crab Stew

Market Price


Commissioner Stew - Oysters, Dungeness crab & bay shrimp

$15.95


Dungeness Crab and Bay Shrimp Stew

$12.95


Bay Shrimp Stew

$8.95



HOUSE SPECIALTY


Served with your choice of a garden salad, caesar salad or shrimp salad

Cioppino

Crab,mussels, clams, halibut, cod,  prawns & calamari in a tomato based fish broth.

$23.95



CHOWDERS



FRESH SALADS


Smoked Salmon Chowder - Thick

creamy chowder with smoked salmon, tomato,

spinach & a touch of garlic

$8.95 / Cup $4.95


Clam Chowder 

New England style with bacon

$6.95 / Cup $3.95


Chowder & Salad - A cup clam chowder & your choice of a caesar salad or garden salad

$9.95


BROILED SEAFOOD

Broiled with lemon, white wine and maitre
d' butter. Served with your choice of two of
the following:shrimp salad, caesar salad,
garden salad, coleslaw, vegetable of the day,
french fries or garlic mashed potatoes


Small Oysters     

$16.95


Prawns      

$20.95


Scallops
21.95

Halibut

$21.95


Cod

$16.95


Mixed Seafood

A sampling of oysters, prawns, scallops, halibut, cod and calamari

$22.95



COMBINATION FRIED SEAFOOD

Served with your choice of two of the following:
shrimp salad, caesar salad, garden salad,
coleslaw, vegetable of the day, french fries and garlic mashed potatoes. You also
have a choice of cocktail sauce, tartar sauce,
lemon aioli or croele remoulade

Prawns & Oysters

$19.95


Scallops & Oysters

$20.95


Prawns & Scallops

$21.95


Captain's Platter

A sampling of oysters, prawns, scallops, halibut, cod and calamari

$21.95


Admiral's Platter

Same as Captain's Platter with larger portions

$24.95

Our salads are made with romaine lettuce. Choice of 1000 island, ranch, blue cheese, French, Italian, marionberry vinaigrette or oil & vinegar

Dungeness Crab Louis

Market Price


Bay Shrimp Louis

Full $15.95

Half $9.95


Dungeness Crab & Bay Shrimp Louis

Full $21.95

Half$12.95


Caesar Salad

$7.95 / with chicken $9.95

 


Garden Salad- with vegetables and croutons

$7.95



FRIED SEAFOOD

Served with your choice of two of the following: shrimp salad, caesar salad, garden salad, coleslaw, vegetable of the day, french fries and garlic mashed potatoes. You also have a choice of cocktail sauce, tartar sauce, lemon aioli or croele remoulade


Pan Fried Petite Oysters
$19.95

Small Oysters

$16.95


Prawns

$20.95


Scallops

$21.95


Halibut

$21.95


Cod

$16.95


Calamari

$15.95


Dungeness Crab Cakes

$21.95



STEAK

Served with your choice of garden salad, caesar salad or shrimp salad


Flat Iron Steak

Sauteed mushrooms and onions in a Cabernet Sauvignon reduction. Served with garlic mashed potatoes and vegetables of the day.

$25.95

 


Please ask your server for gluten friendly options
18% gratuity added for parties of 6 or more
Maximum of two checks per party

* Any item with our house made aioli sauce or caesar dressing contains raw eggs.

 
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